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How the Beer-Drinking Demographic is Changing -- and What You Should Do About It

If you haven't jumped on the beer bandwagon yet, now's the time. Beer drinking is on the rise, and experts say this trend will continue. If you're not sure how to incorporate beer into your restaurant, here are some tips from Bernick's.

by John Torgerson on September 11

An IPA, Ale, and a Sour Walk into a Bar …

IPA, ales, and sours. The craft beer industry is a dynamic one and it can feel like changes happen monthly or seasonally. What should you be serving your customers? Here are three Minnesota-based craft beers that Bernick's says are a must try for summer 2018.

by John Torgerson on June 5

What Summer Beers to Look for in 2018

Summer brews you can't miss including international beer, local crafts, and other summer brews that play off beer trends new in 2018.

by Scott Oeffling on March 21
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What New Beer is Coming Out in 2018?

What new beers are coming out in 2018? We've got innovation from classic brands like Sam Adams and Corona, plus Henry's Hard Soda and Sparkling, and rosé ciders.

by Scott Oeffling on December 13

Water, Pop, Beer & Your Bottom Line

Soft drinks have been king of the beverage category for decades, but water is making a big run at the number one title with craft beer close behind.

by John Torgerson on May 25

#MNFLAGSHIPBREWS: Poster With Purpose

Bernick's #MNFLAGSHIPBREWS project had a single goal: to celebrate the craft beer movement in the state of Minnesota. See the completed project.

by Scott Oeffling on February 17
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A Year in Beer - a 2016 Recap

The beer industry is like any other economic enterprise - it comes with wins and losses, predictions and forecasts, & an overall report of health and stability.

by Scott Oeffling on December 28

Crafts, Classics, and Imports for Every Holiday List

What are you serving and buying your holiday guests this year? Let Bernick's help you out!

by Scott Oeffling on December 15

The Ins and Outs of Tap Line Cleaning

Beer regardless of domestic, craft, or otherwise deserves (and demands!) to be poured through clean tap lines. Here's why this is so important to this industry.

by Scott Oeffling on December 5
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2017 - What to Expect in Craft Beer

Will craft beer continue its trajectory in the New Year?

by Scott Oeffling on December 1