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··· Latest from the Bernick's Blog ···

9 New Products To Add To Your Lineup In 2018

The beverage industry's newest products will quench your thirst. See for yourself what new products are coming in 2018.

by Jill Kampa on February 22

The Rise of Cold Coffee

Cold coffee is refreshing, smooth, with a titch of nostalgia. Early-morning work meetings say hello to a guilt-free beverage with a sweet perk.

by Darren Hatlestad on February 13

Minnesota-Made: Deane's Kombucha

Deane's Kombucha is a Minnesota-based company in Minneapolis. Bernick's distributes the fermented functional beverage to 40 locations across the state.

by Leah Bernick on January 15
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Product Innovation: Meet BUBBL'R

Bernick's is proud to announce the launch of BUBBL'R, an antioxidant sparkling water, and collaboration with Wis-Pak and Adventure Advertising.

by Eve Miller on October 19

Healthy Options for Your Menu: An Infographic for Food & Beverages

Prepare your restaurant's menu to appeal to today's discerning consumers by highlighting healthy options for food and drinks. Healthy eating is happy eating.

by Barbara Lee on September 21

What the Non-Carbonated Trend Means for Your Business

The non-carbonated drink trend is a great change in the beverage world. But, with a little knowledge, care and investment, businesses can thrive.

by Jill Kampa on August 3
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Emerging Markets: Sparkling Water

Beverage trends show that soda's dominance is now shared with a new emerging market: sparkling water.

by Leah Bernick on June 28

Tips for Changing Up Your Product Mix

Changing up your beverage product mix will appeal to consumers seeking new options in just about every category. Here are tips to change up your product mix.

by Barbara Lee on May 17

Consumers Seeking Non-Carbonated Beverages

If you’re looking to expand your fountain options, don’t overlook drink options for offering non-carbonated beverages.

by Barbara Lee on May 2
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How Occasion-Based Consumption Can Boost Beverage Sales

Many beverage buyers have relatively stable, year-round consumption patterns, occasion-based purchases account for half of all grocery store visits in the US.

by John Torgerson on April 13
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